Sweet Potato LasagneWhite Bean Turkey Chili
This super simple Chili Chicken & Cashew Stir Fry is so easy and quick to make, it really does equate to being the best mid-week staple dish.
Print Recipe Chili Chicken & Cashew Stir Fry
Heat pan on medium heat, with a small splash of coconut oil
Slice and dice vegetables and add them to the pan- except for spinach leaves!
Dice chicken and add to separate fry pan with oil
Sprinkle chicken with chilli powder, mixed herbs, basil and salt and pepper
When vegetables are soft, add splash of soy sauce, sweet chilli sauce and any herbs of choice and simmer
When chicken has browned, remove from heat and add to the pan with the vegetables
Place cashews into pan until brown