Cranberries are a truly multi-tasking fruit, especially during the holidays! You can use them for homemade cranberry sauce, cookies, jams, spreads, heck you can even use them for decorations on your wreath or table decor. But their best use (in my opinion)? Cocktails.

This Holiday Cranberry Fizz has unexpected ingredients like black tea, pomegranate molasses and orange bitters. With incredible flavors like this, who needs alcohol? Simple syrups are easy to make but you can always buy them pre-made. Pomegranate molasses is available at specialty food stores, online, or you can make your own — it’s essentially just pomegranate juice reduced with sugar and lemon juice.

Prefer a little kick to your drink? Add ⅔ cup gin to the punch bowl and GET MERRY!

Print Recipe
Holiday Cranberry Fizz
Calories: 51 | F0g | C13g | P0g 1/2 YELLOW
Holiday Cocktail
Passive Time 10 minutes
Servings
people
Passive Time 10 minutes
Servings
people
Holiday Cocktail
Instructions
  1. Place ice in a large punch bowl.
  2. Add tea, simple syrup, molasses, bitters, and soda water; mix well.
  3. Add cranberries; mix gently to blend.
  4. Serve punch in punch glasses (or small Mason jars); garnish with rosemary.
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