Print Recipe
One Dish Garlic Chicken & Potatoes
Instructions
  1. Preheat oven to 375F
  2. Line an oven tray with parchment paper
  3. Thoroughly wash the potatoes & carrots before peeling and cutting them into smaller wedges
  4. Place chicken, potatoes, carrots, onion & garlic into a clean (unused) plastic bag
  5. Add olive oil, salt, pepper and paprika to the bag and toss until everything is evenly coated
  6. Place mixture onto the oven tray
  7. Put into oven and bake for approximately 1 hour – 1.2 hours
  8. Check occasionally and rotate if needed
  9. Ensure the potatoes and chicken thighs are soft and easily pierced with the fork so you know they are ready.
  10. NOTE: Broil chicken and potatoes for 5 minutes if they have not browned up as much as you would like- but watch carefully!
  11. Remove from the oven
  12. Serve & enjoy.
Recipe Notes
Calories 332
Carbs 40
Fat 7
Protein  6
Serving 1
Quantity 4

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