Print Recipe
Perfect Pancakes
  1. Combine pancake mix, cinnamon and protein powder into a pouring jug
  2. Add egg whites and milk
  3. Stir until combined
  4. Rub pan with coconut oil if needed
  5. Pour mixture into pan (low-medium heat)
  6. Flip each pancake when almost cooked through
  7. Once golden brown, remove from pan
  8. Serve and enjoy with your favourite toppings!
Recipe Notes
Calories 49
Carbs 4
Fat 1
Protein 6
Serving 1 pancake
Makes 14 pancakes

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