Canned beans, chicken broth & only a few ingredients to dice up- this recipe is so simple, you can hardly call it cooking! Wanting a hearty yet healthy chili recipe? Here it is. Perfect with a crusty loaf of bread on a cold winter night. Or, save yourself some serious time on your meal prep!

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White Bean Turkey Chili
400cals | C48g | F6g | P27
white bean chili
Servings
serves
Ingredients
Servings
serves
Ingredients
white bean chili
Instructions
  1. Heat a large frying pan or wok over medium heat
  2. Add chopped red onion, garlic and turkey mince to the pan
  3. Cook turkey for approximately 10 minutes, stirring occasionally to break it up
  4. Add capsicum, jalapeños and spices and combine
  5. In a large saucepan combine tomato paste, diced tomatoes, chicken broth and beans and bring to the boil
  6. Stir the turkey mixture into the large saucepan and simmer for 10 minutes
  7. Remove from heat
  8. Serve & enjoy.
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