Nacho Casserole

Nacho-Casserole.jpg
Calories: 372 | C32g | F11g | P37g
*Serves 4

INGREDIENTS:

  • 1lb 93% lean ground turkey

  • 200mL mild salsa

  • 150g chili beans (drained)

  • 250mL 0% fat greek yoghurt

  • 2oz olives, sliced & drained

  • 2 cups spinach leaves

  • 100g onion, diced

  • 100g green peppers, diced

  • 200g fresh tomatoes, diced

  • 100g mozzarella cheese, grated

  • 20g parmesan cheese

INSTRUCTIONS:

  1. Preheat oven to 350F (175C).

  2. In a large pan, cook onion, green peppers & ground turkey over medium heat

  3. Stir in salsa & reduce heat to a simmer

  4. Simmer for 20 minutes, or until liquid is absorbed

  5. Stir in beans until combined

  6. Spray a 9x13 baking dish with olive oil spray

  7. Spread turkey mixture on base of baking dish before spreading layer of greek yoghurt over that

  8. Top yoghurt with olives & tomato

  9. Sprinkle grated mozzarella and parmesan cheese on top

  10. Bake in preheated oven for 20 minutes, or until hot and golden

  11. Serve & enjoy.

SERVING SUGGESTION: NOTE: These are not included in above macros.

  • Tortilla chips
    OPTIONAL: Step 7: Spread crushed tortilla chips in dish, and then spoon turkey mixture over chips

  • avocado

  • jalapeños

  • banana peppers

  • boiled rice

  • side salad

  • steamed greens

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Turkey Meatloaf